From Solapur orchard harvesting to refrigerated ocean sailings from JNPT Nhava Sheva. Guaranteed freshness, traceability, and on-time global delivery.
Strict temperature management and phytosanitary verification at every critical transit point.
Produce is harvested at calibrated physiological maturity from APEDA-registered orchards under the direct supervision of Proprietor Shri Sharad Subhash Kale. Fruits are clipped, wrapped in protective foam sleeves, and transferred immediately in shaded transport to arrest field heat build-up.
At our Wadoli packhouse, bananas undergo de-handing, food-grade alum-water cleaning, and crown fungicide treatment to prevent transit crown rot. Pomegranates, mangoes, and grapes are electronically sorted by weight caliber, Brix sweetness, and skin firmness.
Packed cartons enter forced-air pre-cooling tunnels within 4 hours of harvest. Pulp core temperature is systematically reduced to 13.5°C for bananas and 0°C–2°C for grapes and pomegranates before loading into pre-tripped 40ft High-Cube marine reefer containers.
Refrigerated containers travel via dedicated multi-axle genset trucks along the Solapur-Pune-Mumbai corridor directly to Jawaharlal Nehru Port (JNPT). Phytosanitary certificates, Certificate of Origin, and electronic Bill of Lading (B/L) are digitally synchronized with Indian Customs EDI.
Vessels sail on weekly departures to Jebel Ali (UAE), Dammam (Saudi Arabia), Rotterdam (EU), Felixstowe (UK), and US East Coast ports. Temperature data-loggers inside containers are downloaded upon port arrival to substantiate zero cold-chain deviations throughout transit.
Testing a new agricultural supply partner requires absolute transparency. On your first trial reefer container (Fresh G9 Bananas, Grapes, or Pomegranates), Shivshankar Exim Foods India covers 100% of the independent SGS or Bureau Veritas pre-dispatch inspection costs and equips your shipment with live IoT satellite temperature loggers.
Complimentary SGS / Bureau Veritas certificate validating fruit caliber, sweetness, and pack integrity.
Continuous 24/7 web tracking of container temperature, humidity, and venting from Mumbai to your port.
Pre-filed shipping bills and electronic B/L release preventing port holding fines at discharge.
Banana Green Shelf Life
At 13.5°C continuous reefer transit
Per 40ft High Cube FCL
13.5kg / 18.5kg telescopic cartons
Air Cargo Transit (BOM)
For Alphonso Mangoes & Pomegranates
GrapeNet & MangoNet
APEDA digital farm plot traceability
Proprietor Shri Sharad Subhash Kale and our Solapur export desk provide container space reservations, pre-cooling telemetry validation, and transparent CIF/FOB pricing.
Solapur Agro Node • 24/7 Sourcing